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  • The Science of Cooking By Peter Barham Rs.2,765 Rs.2,626
      
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    A kitchen is no different from most science laboratories and cookery may properly be regarded as an experimental science. Food preparation and cookery involve many processes…
  • Fine Cooking Special, english, single issue Rs.1,028
      
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    A special edition of the wonderful Fine Cooking magazine, Fine Cooking Special brings you a themed collection of recipe ideas. Fine Cooking Special continues the excellent work of Fine Cooking in providing you with a set of absolutely mouth-watering …
  • La Cucina: The Regional Cooking of Italy By Jay Hyams Rs.3,375 Rs.2,632
      
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    Fifty years ago, a group called The Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes…
  • Forgotten Skills of Cooking By Darina Allen Rs.3,227
      
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    Subtitled, }The Lost Art Of Creating Delicious Home Produce, With Over 300 Recipes{. Reconnects readers with the cooking skills of previous generations, which are in danger…
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